Not Too Sweet

Not Too Sweet is a new plant-based plant-based takeaway restaurant founded in London. It serves Cantonese styled desserts with different plant-based milk options to anyone who is interested in trying and to those who want a taste of home. I created a mini visual identity for the pop-up launch event that consists of the brand name, logo, colour palette, invitations, menu, and packaging design. This was in response to a live brief set by forpeople, an independent creative agency based in London and Amsterdam.